All your items that you receive from us should be put in the refrigerator immediately  
It’s best to remove items from refrigeration at least 30 minutes before re-heating.

 Surf & Turf Dinner

                                                                    450 degree oven for 8 minutes for Lobster Tails, 8-10 minutes for the Filet Mignon. 

                                                                                       Potatoes & Green Beans Can be Microwaved for 1-2 minutes.

 Soups, Beef Bourguigon
 Simmer on low for 10-15 stirring frequently .

Green Beans, Asparagus

Reheat: add 1-2 oz of water per pound and cook covered over

medium heat on the stovetop 2-4 minutes (this will change the color)

-or- Microwave for 2-4 minutes.

Mashed Potatoes, Creamed Spinach

Sweet Potato Casserole, Side Lobster Mac & Cheese

Reheat: in the oven@ 350ºF  for 15-20. Remove plastic cover, replace w/foil.
You can add a little cream or milk to mashed potatoes if needed.

These items can also go in the microwave in microwave safe pan.

Quiche: in a 350 oven for 15-20 minutes.

Chicken Piccata, Marsala Dinners

Reheat: 350 F, remove plastic lids, cover w/foil for 15 minutes –20 minutes.

Whole Tenderloin For Med-R uncovered 400F  10 min.

FOR tenderloin make sure oven is piping hot.

Beef Wellington reheat in a 400F oven for 10-12 minutes for Medium Rare

Mac & Cheese, Tortellini, Lasagna By the Tray

Reheat in the oven 350 F. covered for 45 minutes 10 uncovered

Very important to take out of refrigerator 30-45 minutes before ready to heat.

Small Frozen Lasagna

Remove Plastic, Reheat in a 350 oven for 40-45 minutes.

Mini Baked Brie

Reheat in the oven 350 for 10-12 minutes.

Frozen Hors d’oeuvres

Reheat in the oven 350 for 10-12 minutes