Christmas & New Years Rehating Directions

All your items that you receive from us should be put in the refrigerator immediately  
It’s best to remove items from refrigeration at least 30 minutes before re-heating.

 Surf & Turf Dinner

                                                                    450 degree oven for 8 minutes for Lobster Tails, 8-10 minutes for the Filet Mignon. 

                                                                                       Potatoes & Green Beans Can be Microwaved for 1-2 minutes.

 Soups, Beef Bourguigon
 Simmer on low for 10-15 stirring frequently .

Green Beans, Asparagus

Reheat: add 1-2 oz of water per pound and cook covered over

medium heat on the stovetop 2-4 minutes (this will change the color)

-or- Microwave for 2-4 minutes.

Mashed Potatoes, Creamed Spinach

Sweet Potato Casserole, Side Lobster Mac & Cheese

Reheat: in the oven@ 350ºF  for 15-20. Remove plastic cover, replace w/foil.
You can add a little cream or milk to mashed potatoes if needed.

These items can also go in the microwave in microwave safe pan.

Quiche: in a 350 oven for 15-20 minutes.

Chicken Piccata, Marsala Dinners

Reheat: 350 F, remove plastic lids, cover w/foil for 15 minutes –20 minutes.

Whole Tenderloin For Med-R uncovered 400F  10 min.

FOR tenderloin make sure oven is piping hot.

Beef Wellington reheat in a 400F oven for 10-12 minutes for Medium Rare

Mac & Cheese, Tortellini, Lasagna By the Tray

Reheat in the oven 350 F. covered for 45 minutes 10 uncovered

Very important to take out of refrigerator 30-45 minutes before ready to heat.

Small Frozen Lasagna

Remove Plastic, Reheat in a 350 oven for 40-45 minutes.

Mini Baked Brie

Reheat in the oven 350 for 10-12 minutes.

Frozen Hors d’oeuvres

Reheat in the oven 350 for 10-12 minutes