All your items that you receive from us should be put in the refrigerator immediately
It’s best to remove items from refrigeration at least 30 minutes before re-heating.
Surf & Turf Dinner
450 degree oven for 8 minutes for Lobster Tails, 8-10 minutes for the Filet Mignon.
Potatoes & Green Beans Can be Microwaved for 1-2 minutes.
Soups, Beef Bourguigon
Simmer on low for 10-15 stirring frequently .
Green Beans, Asparagus
Reheat: add 1-2 oz of water per pound and cook covered over
medium heat on the stovetop 2-4 minutes (this will change the color)
-or- Microwave for 2-4 minutes.
Mashed Potatoes, Creamed Spinach
Sweet Potato Casserole, Side Lobster Mac & Cheese
Reheat: in the oven@ 350ºF for 15-20. Remove plastic cover, replace w/foil.
You can add a little cream or milk to mashed potatoes if needed.
These items can also go in the microwave in microwave safe pan.
Quiche: in a 350 oven for 15-20 minutes.
Chicken Piccata, Marsala Dinners
Reheat: 350 F, remove plastic lids, cover w/foil for 15 minutes –20 minutes.
Whole Tenderloin For Med-R uncovered 400F 10 min.
FOR tenderloin make sure oven is piping hot.
Beef Wellington reheat in a 400F oven for 10-12 minutes for Medium Rare
Mac & Cheese, Tortellini, Lasagna By the Tray
Reheat in the oven 350 F. covered for 45 minutes 10 uncovered
Very important to take out of refrigerator 30-45 minutes before ready to heat.
Small Frozen Lasagna
Remove Plastic, Reheat in a 350 oven for 40-45 minutes.
Mini Baked Brie
Reheat in the oven 350 for 10-12 minutes.
Frozen Hors d’oeuvres
Reheat in the oven 350 for 10-12 minutes